Agriculture

Salinas Valley Memorial Healthcare System’s Farmers’ Market kicked off its 2017-2018 season last Friday, May 19. The Certified Farmers’ Market offers fresh fruits and vegetables, flowers and other items.

Hundreds gathered at the AgTechx Expo last Thursday at the Salinas Valley Fairgrounds in King City to learn about the latest advances in how to better keep the public food supply safe from dangerous pathogens.

Cesar Mendoza had been a participant in Food, What?!, an organization that brings the youth of Santa Cruz County into the world of farming, food production and cooking.

Nicolaus “Nicky” Hahn, founder of Hahn Family Wines and pioneer of California’s Santa Lucia Highlands AVA, died last Friday at his home in Zurich, Switzerland. He was 81 years old.

The Agriculture and Land-Based Training Association (ALBA) will host a Family Farm Day on Saturday, June 10, from 10 a.m. to 4 p.m. at 1700 Old Stage Road near Salinas.

Dr. Joji Muramoto recently joined Farm Fuel part-time as senior researcher/consultant to conduct research improving the efficiency of mustard seed meal and ASD applications and products.

The San Luis Obispo County Department of Agriculture/Weights and Measures has announced the release of the 2016 production statistics for the local agricultural industry. The total gross crop value for 2016 was $914,724,000.

In celebration of National Salad Month and in recognition of the great agriculture bounty of the Central Coast, the California Welcome Center Salinas and the Soledad Visitors and Gateway Center will be giving out free samples of fruits and vegetables.

The Rancho Cielo Youth Campus was the site of a groundbreaking ceremony for the Ted Taylor Agricultural Center on April 8.

GREENFIELD — For the second time, thousands of freshly prepared meals were distributed to farmworker families suffering during the Covid-19 crisis on May 26 at Patriot Park in Greenfield. FULL STORY: https://salinasvalleytribune.com/meal-giveaway-for-farmworkers-in-greenfield-grows-to-3000/